Select a sample week's menu:
Acknowledgments: This information has been produced with the co-operation of Alan Tuckwood, of HMPS Catering Department Corby, who without his support would have been impossible.
The compilation of the information here was assisted by Service Facilities Manager, Stuart Head at HMP Highpoint and his wife Yvette.
Other contributions were provided by HMP The Mount, HMP Bullwood Hall, HMP The Weir, and HMP Morton Hall.
Nutritional information/advice obtained from:
- Stephen Walsh PhD., Chair of the Vegan Society and Spokesperson on Diet and Health
- Yvonne Barr BSc.Hons, Dip.N.
- Liz Cook [Author of 'So What Do You Eat']